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Catering by Caffe Siena
Sample Menus
Conference and Event Center
Request For Proposal
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Pre-Reception
- A Garden Display of Fresh Vegetables
- Seasonal Fresh Fruit Display
- Cheese Montage
Hot Hors d'oeuvres for One Hour
- Assorted Miniature Quiches
- Egg Rolls Served With Spicy Mustard Sauces
Salad
Starch
- Mushroomed red bliss potatoes
Entree
- Petite Filet of Beef Tenderloin With Chicken Oscar
- Seared Norwegian Salmon Topped With a lemon Burre Blanc
Pre-Reception
- A Garden Display of Fresh Vegetables
- Seasonal Fresh Fruit Display
- Cheese Montage
Passed Hot Hors d'oeuvres for One Hour
- Sesame Chicken
- Andouille in puff pastry with Dijon mustard
Salad
Starch
Entree
- Crab Stuffed Chicken with Hollandaise
- Fettuccini Primavera with Garlic, oil and fresh basil with asiago
cheese
Pre-Reception
- A Garden Display of Fresh Vegetables
- Seasonal Fresh Fruit Display
- Cheese Montage
Hot Hors d'oeuvres for One Hour
- Deep Fried Ravioli with Marinara Sauce
- Cheese Stuffed Mushrooms
Salad
Starch
- Warm Rolls Served with Butter
Entree
- Sliced London Broil with a red wine Mushroom Sauce
- Penne Primavera- Garlic and oil over penne pasta.
Pre-Reception
- A Garden Display of Fresh Vegetables
- Seasonal Fresh Fruit Display
- Cheese Montage
Buffet Style Hors d'oeuvres
- Scallops Wrapped in Bacon
- Miniature Beef Wellington
- Spankopita
- Beef Kabobs
Carving Station
- Pork loin served With Silver Dollar Rolls, Herb Mayonnaise, Dijon
Mustard & Horseradish Sauce
Pasta Station
- Imported Fettuccini & Three-Cheese Tortellini Served With Marinara,
Alfredo & Pesto Sauce
Pre-Reception
- A Garden Display of Fresh Vegetables
- Seasonal Fresh Fruit Display
- Cheese Montage
Buffet Style Hot Hors d'oeuvres
- Crispy Chicken Tenders Served with Honey Mustard Sauce
- Quesadillas
- Chicken satay with peanut sauce
- Egg Rolls Served with Spicy Mustard Sauce
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